This Copycat Air Fryer Chick-fil-A Crispy Chicken Sandwich recipe is fantastic! Are you in the mood for a Chick-fil-A chicken sandwich but can't get to one?
Ingredients
Chicken Ingredients:
2boneless, skinless chicken breast,
1cupdill pickle juice
1cupbuttermilk
1largeegg
1/2cupmilk
1cupall-purpose flour
2tablespoonspowdered sugar, secret ingredient
1teaspoonsalt
1/2teaspoonblack pepper
1/2teaspoonground garlic powder
Toppings:
Hamburger buns or brioche bun, lettuce, sliced tomatoes, and pickles for serving
Instructions
Start by trimming the fat off the chicken sandwiches and then slice the breasts in half.
In a large bowl, mix the buttermilk and pickle juice.
Place the chicken in the buttermilk/pickle mixture. Cover and refrigerate for about 2 hours.
After marinating the chicken, in another bowl, mix the egg and milk.
In another bowl, add the flour, powdered sugar, and spices.
Dip your chicken into the egg/milk and then into the flour mixture.
As you coat your chicken, place them into the air fryer basket. Spray generously with either olive oil or peanut oil. You can also use a parchment liner or reusable silicone liner.
Set the temperature to 350 degrees F for 5 minutes. Then increase the temperature to 400 degrees for another 4 to 8 minutes. Check the internal temperature of the chicken, which should be 165 degrees F, with a meat thermometer.
Add the cooked chicken to a brioche or hamburger roll, and add your toppings.
Why does Chick-fil-A Recipe Call For Powdered Sugar?Balancing Flavors: Powdered sugar helps balance the flavors in the chicken breading. While the coating is savory due to the seasonings and spices used, the addition of powdered sugar provides a subtle sweetness that contrasts and complements the savory elements.Signature Flavor: The use of powdered sugar is part of Chick-fil-A's signature flavor profile. It's one of the distinctive elements that sets their chicken sandwich apart from others, creating a unique and memorable taste experience.