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"Discover how to make delicious Air Fryer Cherry Tarts with a golden, flaky crust and sweet cherry filling. A quick and easy dessert that's perfect for any occasion!"

Air Fryer Cherry Tarts

5 from 2 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 7 minutes
Total Time: 17 minutes
Servings: 8 Servings

Description

Enjoy delicious Air Fryer Cherry Tarts with a flaky crust and sweet cherry filling. Quick and easy to make, these tarts are the perfect dessert for any occasion!

Ingredients 

  • 1 package refrigerated pie crust
  • 21 ounces cherry pie filling

Instructions

  • Start by cutting out circles large enough to fit inside your muffin tin.
  • Place the dough into a greased muffin tin (spray your muffin tin with olive oil before you place the dough inside.)
  • Press the dough onto the sides. (only about 1/3 the way up)
  • Pour the pie filling into the center.
  • Set it in the air fryer for 5-7 minutes at 320 degrees F. (air fryer setting)

Equipment

  • Air Fryer
  • Muffin Pan, or Ramekins
  • Cooking Spray

Nutrition

Serving: 1ServingCalories: 337kcalCarbohydrates: 48gProtein: 4gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gSodium: 238mgPotassium: 131mgFiber: 2gVitamin A: 153IUVitamin C: 3mgCalcium: 19mgIron: 2mg