Air Fryer Cheese Stuffed Meatballs
Description
Learn how to make Easy Air Fryer Cheese Stuffed Meatballs – a quick, flavorful recipe with juicy meatballs and a melted mozzarella center, perfect for dinner or a snack.
Ingredients
- 1 pound ground beef
- 1 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 2 tablespoon fresh parsley, diced
- 2 teaspoons minced garlic
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 mozzarella sticks, cut into cubes
- Serve with Marinara Sauce & Hoagie Rolls
Instructions
- In a large bowl, combine 1 pound ground beef, 1 cup breadcrumbs, 1/4 cup grated parmesan cheese, 2 tablespoon fresh parsley, 2 teaspoons minced garlic, 1 large egg, 1 teaspoon salt, and 1/2 teaspoon black pepper.
- Mix the meat mixture thoroughly, then form into 1 1/2-inch meatballs.
- Press a 4 mozzarella sticks into the center of each meatball.
- Place the meatballs in the air fryer basket. Set the air fryer temperature to 350 degrees F and set cook time for 8-10 minutes. Serve with marinara sauce or place in a hoagie roll for a delicious sandwich.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 388kcalCarbohydrates: 22gProtein: 37gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.4gCholesterol: 132mgSodium: 1200mgPotassium: 492mgFiber: 1gSugar: 2gVitamin A: 287IUVitamin C: 3mgCalcium: 148mgIron: 4mg