Air Fryer Brownie Recipe For One
Description
Air Fryer Brownie Recipe For One is a rich, fudgy single-serve dessert made in minutes with simple ingredients. Perfect for satisfying chocolate cravings fast.
Ingredients
- 2 tablespoons unsalted butter
- 3 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon kosher salt
- 1 large egg yolk
- 4 tablespoons all-purpose flour
- 2 tablespoon chocolate Chips , or Chopped Chocolate, optional
Instructions
- Lightly grease a small, air fryer-safe baking pan, mug, or ramekin with a bit of butter or non-stick cooking spray.
- In a microwave-safe bowl or a small saucepan and melt the 2 tablespoons unsalted butter. Once melted, add 3 tablespoons granulated sugar 2 tablespoons unsweetened cocoa powder 1/4 teaspoon vanilla extract and a 1/8 teaspoon kosher salt. Mix well.
- Once the mixture is well combined and slightly cooled, stir in the 1 large egg yolk Make sure the mixture isn't too hot to avoid cooking the yolk.
- Add the4 tablespoons all-purpose flour to the mixture and stir until combined. Be careful not to overmix, as it could make the brownie dry.
- If you use 2 tablespoon chocolate Chips or chopped chocolate, fold them in now.
- Pour the brownie batter into your prepared pan or ramekin.
- Set the air fryer to temperature to 350°F (175°C) and set cook time for10-12 minutes. Using air fryer setting.
- Allow the brownie to cool for a few minutes before enjoying it right from the pan. Be careful as it will be hot!
Equipment
- Ramekin, or Small Pan
Nutrition
Serving: 1ServingCalories: 679kcalCarbohydrates: 85gProtein: 8gFat: 38gSaturated Fat: 22gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 244mgSodium: 305mgPotassium: 297mgFiber: 5gSugar: 54gVitamin A: 945IUCalcium: 68mgIron: 3mg