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Air Fryer Blueberry Ice-Cream Bread
4.67
from
6
votes
Author:
Laurie Fleming
Prep Time:
10
minutes
mins
Cook Time:
18
minutes
mins
Total Time:
28
minutes
mins
Servings:
6
Servings
Description
Air Fryer Blueberry Ice-Cream Bread
is amazing. It is one of my favorite recipes for a quick and delicious bread made in the Air Fryer!
Ingredients
1 1/4
cup
self-rising flour
1
cup
blueberries
2
cups
ice cream
,
softened
Instructions
In a medium bowl, mix ingredients.
Grease a loaf pan.
Place mixture into the pan.
Air Fry at 320° for 18-20 minutes.
Let cool slightly before slicing.
Plate, serve, and enjoy!
Equipment
Air Fryer
Loaf Pan
Cooking Spray
Notes
Tip: You can substitute blueberries for other fruit, sprinkles, chocolate chips, etc. The options are endless
Nutrition
Serving:
1
Serving
Calories:
295
kcal
Carbohydrates:
52
g
Protein:
7
g
Fat:
8
g
Saturated Fat:
2
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
2
g
Cholesterol:
17
mg
Sodium:
103
mg
Potassium:
136
mg
Fiber:
1
g
Sugar:
18
g
Vitamin A:
211
IU
Vitamin C:
2
mg
Calcium:
68
mg
Iron:
0.4
mg