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Air Fryer Blueberry Crescent Roll Muffins

Air Fryer Blueberry Crescent Roll Muffins

5 from 1 vote
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 8 Servings

Description

Air Fryer Blueberry Crescent Roll Muffins – buttery, flaky muffins filled with juicy blueberries. Quick, easy, and perfect for breakfast, brunch, or a sweet snack.

Ingredients 

  • 1 package Crescent Rolls
  • 1 cup blueberry pie filling
  • 3 tablespoons Sparkling Sugar

Instructions

  • Start by greasing your muffin tins.
  • Measure your muffin tin, and cut the 1 package Crescent Rolls, slightly larger than the hole, remembering that you are going to fold it over.
  • Scoop some 1 cup blueberry pie filling into the middle of the dough.
  • Fold over the dough, so you make a nice pocket
  • Sprinkle with 3 tablespoons Sparkling Sugar.
  • Set in the air fryer tray or air fryer basket and set cook time for 6-8 minutes at air fryer temperature of 320 degrees F.
  • Let rest, after you remove them from the air fryer, remember they are hot!!

Equipment

Nutrition

Serving: 1ServingCalories: 175kcalCarbohydrates: 30gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gSodium: 226mgPotassium: 38mgFiber: 1gSugar: 20gVitamin A: 7IUVitamin C: 0.2mgCalcium: 9mgIron: 1mg