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Air Fryer Barbecue Pork Chops

Air Fryer BBQ Pork Chops

3.92 from 12 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 4 Servings

Description

Air fryer BBQ pork chops with a crunchy BBQ Shake & Bake coating, ready in 17 minutes. Four ingredients, bone-in or boneless, juicy every time. Use the packet or my homemade copycat mix.

Ingredients 

  • 4 bone-in or boneless pork chops, about 1 inch thick
  • Salt and black pepper, to taste
  • 1 package BBQ Shake & Bake, or 1 batch homemade copycat BBQ Shake & Bake
  • Cooking spray or olive oil spray

Instructions

  • Pat the pork chops dry and season both sides with salt and pepper.
  • Press each chop into the BBQ Shake & Bake on both sides; shake off the excess.
  • Place in the air fryer basket in a single layer and spray generously with cooking spray.
  • Air fry at 360°F for 6 minutes. Flip, spray again, and air fry 6 more minutes.
  • Check the thickest part with a meat thermometer; pork is done at 145°F. Bone-in chops may need 1–2 extra minutes; boneless chops may be done a minute or two early.
  • Rest 3 minutes, then serve.

Equipment

  • Air Fryer
  • Cooking Spray, optional
  • Parchment Paper, optional

Notes

Cook time depends on your air fryer's wattage and the thickness of the chops, so always check with a thermometer. Thin chops (½ inch) take 8–10 minutes; check boneless chops at 9 minutes.

Nutrition

Serving: 1ServingCalories: 208kcalCarbohydrates: 0.01gProtein: 29gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.1gCholesterol: 90mgSodium: 65mgPotassium: 500mgFiber: 0.01gSugar: 0.003gVitamin A: 13IUCalcium: 9mgIron: 1mg