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Air Fryer Bacon Wrapped Pineapples

Air Fryer Bacon Wrapped Pineapples

4.67 from 9 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 10 minutes
5 minutes
Total Time: 20 minutes
Servings: 8 Servings

Description

Bacon Wrapped Pineapple in the Air Fryer is sweet, salty, and is a unique and tasty appetizer for parties and events. Fresh pineapple wrapped in irresistible bacon and air fried to perfection.

Ingredients 

  • 1 pound bacon, sliced in half
  • 1 pineapple, cut into chunks
  • 2 tablespoons honey
  • 2 tablespoons Worcestershire sauce
  • 3 tablespoons soy sauce
  • 1 tablespoons fresh ginger
  • 1/3 cup ketchup
  • 1 teaspoon sriracha sauce

Instructions

  • Start by cutting your bacon in half so it fits in the Air Fryer Basket. Set the temperature to 390 degrees F, air fryer setting, and cook for 5 minutes.
  • While the bacon is cooking, mix the ketchup, honey, Worcestershire sauce, soy sauce, ginger, and Sriracha sauce in a small bowl. Transfer to a small saucepan, and simmer, until thickened (about 8 to 10 minutes)
  • Then roll your bacon around the pineapple chunk, use a toothpick to secure them together. Brush with your sauce, air fry for another 3 to 5 minutes, until the bacon is crispy!

Equipment

Nutrition

Serving: 1ServingCalories: 547kcalCarbohydrates: 10gProtein: 1gFat: 56gSaturated Fat: 22gPolyunsaturated Fat: 6gMonounsaturated Fat: 25gCholesterol: 54mgSodium: 622mgPotassium: 92mgFiber: 0.2gSugar: 8gVitamin A: 59IUVitamin C: 2mgCalcium: 9mgIron: 0.5mg