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Quick & Easy Air Fryer Bacon Roses

Air Fryer Bacon Roses

5 from 1 vote
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
10 minutes
Total Time: 30 minutes
Servings: 8 Servings

Description

Quick & Easy Air Fryer Bacon Roses are crispy, golden, and perfectly shaped for brunch or special occasions. Fun to make and full of flavor, they’re a simple way to impress without the fuss.

Ingredients 

  • 1 pound bacon
  • 1/4 cup maple syrup
  • 2 tablespoons brown sugar

Instructions

  • Lay down the bacon flat on a cutting board.
  • Then roll them up, so the top is slightly pushed out than the other part of the bacon.
  • Use toothpicks to make an X, basically putting a toothpick on both sides.
  • As you make the bacon roses, place them in your air fryer basket or tray.
  • Then in a small bowl, mix the brown sugar and maple syrup.
  • Brush on the glaze with a pastry brush.
  • Set the bacon roses in the air fryer basket or tray for 5 minutes at 400 degrees F (air fryer setting); after 5 minutes, brush the sauce over the bacon roses, and air fry for another 5 minutes.

Equipment

  • Air Fryer, Air Fryer Basket or Air Fryer Oven
  • Toothpicks, soaked in water for 30 minutes

Nutrition

Serving: 1ServingCalories: 275kcalCarbohydrates: 10gProtein: 7gFat: 23gSaturated Fat: 8gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gTrans Fat: 0.1gCholesterol: 37mgSodium: 377mgPotassium: 139mgSugar: 9gVitamin A: 21IUCalcium: 16mgIron: 0.3mg