Go Back
–+ servings
Crescent Roll Breakfast Casserole

Air Fryer Crescent Roll Breakfast Casserole

4.34 from 3 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8 Servings

Description

This is such an easy breakfast recipe. I love quick and delicious air fryer breakfast recipes, and this one is no different.

Ingredients 

  • 1 roll Crescent Dough
  • 1 cup ground sausage, cooked
  • 4 large eggs
  • 1 cup cheddar cheese, shredded

Instructions

  • Spray your baking pan with cooking spray.
  • Place the crescent dough into the pan, use your fingers to pinch the dough closed. Set into the air fryer for 4-6 minutes at 305 degrees F, air fryer setting, until golden brown.
  • In a small mixing bowl, beat the eggs.
  • Sprinkle the ground sausage on top of the baked dough, and then pour the eggs on top.
  • Place back into the air fryer for another 4 to 8 minutes at 305 degrees F, air fryer setting. When your eggs are set, sprinkle the shredded cheese on top.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Ramekins, or Baking Pan (Must be Oven-Safe)

Nutrition

Serving: 1ServingCalories: 180kcalCarbohydrates: 1gProtein: 11gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 127mgSodium: 309mgPotassium: 115mgSugar: 0.2gVitamin A: 298IUVitamin C: 0.2mgCalcium: 116mgIron: 1mg