Instant Pot Collard Greens
Description
Instant Pot Collard Greens -- I know what you're thinking: collard greens in the Instant Pot? This batch came out so good! Talk about Southern Comfort Food!
Ingredients
- 1 tablespoon olive oil
- 1 onion, peeled and diced
- 1 tablespoon minced garlic
- 16 ounces collard greens, 16-ounce package of prewashed
- 1 cup water , or vegetable stock
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Optional: Serve with crumbled bacon
Instructions
- Start by adding the olive oil into the Instant Pot, and then press the saute button.
- Give it 30 seconds to let the olive oil heat up, add the onions and garlic, and continue to saute' until the onions are softened, about 3-4 minutes.
- Then add the collard greens and the water, and add the lid, set the manual high pressure for 20 minutes, letting it naturally release.
- Then strain the collard greens, and mix in the spices if you want to add some crumbled bacon.
- Plate, serve, and enjoy!
Equipment
- Pressure Cooker, Instant Pot or Ninja Foodi
Nutrition
Serving: 1ServingCalories: 57kcalCarbohydrates: 7gProtein: 3gFat: 3gSaturated Fat: 0.4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gSodium: 16mgPotassium: 202mgFiber: 3gSugar: 1gVitamin A: 3795IUVitamin C: 29mgCalcium: 185mgIron: 0.5mg