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Blackstone Popcorn

Blackstone Popcorn

5 from 2 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 5 minutes
0 minutes
Total Time: 15 minutes
Servings: 6 Servings

Description

Blackstone Popcorn -- If you love the smell and taste of freshly made popcorn, get ready to be spellbound with Blackstone Popcorn.

Ingredients 

  • 2/3 cup popcorn kernels, unpopped
  • 1 tablespoon cooking oil
  • 2 tablespoons butter, unsalted
  • 2 teaspoons kosher salt, or sea salt

Instructions

  • Ensure your griddle is preheated to high heat. This will allow the popcorn kernels to heat evenly and pop to perfection. Preheat until the grill is nice and hot.
  • Drizzle a generous amount of cooking oil onto the griddle surface, spreading it evenly to create a thin layer. The oil will help prevent the popcorn from sticking and ensure even heating.
  • Add the popcorn, cooking oil, melted butter, and salt into a small bowl, and mix well.
  • Spread a single layer of popcorn kernels on the griddle surface. Make sure the kernels are evenly distributed across the heated area. Place a large metal bowl, aluminum foil tent, or griddle cover over the popcorn kernels on the grill. This will create a contained space for the popcorn to pop while allowing steam to escape.
  • Pay close attention to the griddle's heat to prevent the popcorn from burning. Shake the griddle occasionally or lift the cover slightly to release steam and ensure even popping.
  • Once the popping slows down and there are a few seconds between pops, remove the griddle cover or foil tent, and turn off the heat. Drizzle melted butter over the popcorn for a rich buttery flavor. Sprinkle evenly over the popcorn with your desired seasonings, such as salt or spices. Toss gently to ensure all the kernels are coated.
  • Transfer the popcorn to a large bowl or individual serving containers. Dig in and savor the deliciousness of your Blackstone Griddle popcorn!

Equipment

  • Blackstone Griddle

Nutrition

Serving: 1ServingCalories: 122kcalCarbohydrates: 13gProtein: 2gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 10mgSodium: 806mgPotassium: 51mgFiber: 2gSugar: 0.2gVitamin A: 117IUCalcium: 3mgIron: 1mg