Go Back
–+ servings
Air Fryer Italian Stuffed Mushrooms

Air Fryer Italian Stuffed Mushrooms

4.67 from 3 votes
Author: Fork To Spoon
Prep Time: 20 minutes
Cook Time: 8 minutes
0 minutes
Total Time: 28 minutes
Servings: 25 Servings

Description

Air Fryer Italian Stuffed Mushrooms -- Have you ever had an Italian stuffed mushroom? These are my new favorite appetizer, and I think you will love them too! They are so easy to make with just a few ingredients. You can serve these as a main course or appetizer for your holiday gathering.

Ingredients 

  • 1/2 cup Italian Bread crumbs
  • 1/2 cup  Parmesan cheese, grated
  • 2 teaspoon garlic, minced
  • 2 tablespoons parsley, diced
  • 1/3 cup olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 25 white mushrooms

Instructions

  • Mix the bread crumbs, grated cheese, minced garlic, parsley, olive oil, and salt and pepper in a large mixing bowl.
  • Mix well.
  • Destem the mushroom, and then scoop the filling into the mushroom cap. Place them on a greased air fryer basket or an air fryer tray as you make them.
  • Spray them generously with olive oil, set the temperature to 340 degrees F, air fryer setting, and set cooking time for 5 to 8 minutes.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray

Nutrition

Serving: 1ServingCalories: 47kcalCarbohydrates: 2gProtein: 2gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 1mgSodium: 158mgPotassium: 74mgFiber: 0.3gSugar: 1gVitamin A: 47IUVitamin C: 1mgCalcium: 30mgIron: 0.3mg