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Baked Beans

Easy Baked Beans Recipe

5 from 2 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 15 minutes
0 minutes
Total Time: 25 minutes
Servings: 8 Servings

Description

There is nothing better in the summertime than an Easy Baked Beans Recipe. Today, I am bringing you one of my family's favorites BBQ summer side dishes.

Ingredients 

  • 28 ounces Baked Beans , or Pork & Beans
  • 1/4 cup Ketchup
  • 1/4 cup Mustard
  • 1/4 cup Brown Sugar
  • 1 red onion, diced
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 4 slices bacon, cooked

Instructions

  • Pre-heat oven to 350 degrees F
  • Drain all the juice out of the can of beans and pour the beans into a mixing bowl.
  • Slice the bacon into small pieces.
  • Add the bacon, red onion, ketchup, mustard, brown sugar, salt & pepper to the bowl.
  • Mix well.
  • Pour into a cast-iron skillet or baking pan and bake for 15 minutes.
  • Plate, serve & enjoy.

Equipment

  • Skillet, or Cast Iron Pan

Notes

To Air Fry: Prepare as directed and then place into an air fryer safe bowl, and heat at 330 degrees F, air fryer setting until warmed through, about 5 to 10 minutes.

Nutrition

Serving: 1ServingCalories: 195kcalCarbohydrates: 31gProtein: 7gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 14mgSodium: 930mgPotassium: 392mgFiber: 6gSugar: 9gVitamin A: 49IUVitamin C: 3mgCalcium: 69mgIron: 2mg