Air Fryer Blackberry Turnovers
Description
Air Fryer Blackberry Turnovers are amazing! If you are looking for something amazing to make in your air fryer for either a great breakfast or a tasty dessert, this is one of my favorites!
Ingredients
- 1 sheet puff pastry, thawed
- 1 cup blackberry pie filling
- 2 tablespoons sparkling sugar, optional
Instructions
- Start by laying out the thawed puff pastry on a flat surface. Cut the sheet into 4 squares.
- In the center of the puff pastry, add about 2 tablespoons of the pie filling.
- Fold the pastry over, making a triangle. Use your fingers to press the dough together. If you have a hard time getting the pastry closed, dip your ginger into water and brush it along the edges.
- Spray the top with olive oil, and then sprinkle some sparkling sugar on top.
- Set them in the air fryer basket or on the air fryer tray (both sprayed with olive oil to prevent sticking)
- Set in the air fryer for 5 minutes at 400 degrees F (air fryer setting), flip, and air fry for another 3-5 minutes, until fully cooked.
- Plate, serve, and enjoy!
Equipment
- Air Fryer
- Parchment Paper
- Cooking Spray
Nutrition
Serving: 1ServingCalories: 298kcalCarbohydrates: 46gProtein: 2gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 90mgPotassium: 51mgFiber: 1gSugar: 24gVitamin A: 0.3IUVitamin C: 4mgCalcium: 12mgIron: 1mg