Craving something savory but don't want to fire up the stove? Enter air fryer salmon nuggets! These delicious snacks are easy to make and packed with protein.
Ingredients
1poundsalmon filets
2teaspoonsolive oil
Blackened Seasoning (or Cajun Seasoning)
1/2teaspoonpaprika
1/2teaspooncumin
1/2teaspoongarlic powder
1/2teaspoononion powder
1/4teaspoonallspice
1/4teaspoonblack pepper
1/4teaspoonkosher salt, or sea salt
1/4teaspoonchili powder
Instructions
Add the blackened seasoning mix in a small bowl, and mix well. Rub the olive oil over the salmon, then coat it with blackened seasoning.
Preheat the air fryer to 400 degrees F for 2-3 minutes; either sprays your basket with cooking spray or wait until the air fryer has done preheated, and then line your air fryer basket with parchment paper.
Place the salmon filets into the air fryer basket in a single layer, salmon skin down.. Air Fry, The Salmon for a cooking time of 8-10 minutes at 400 degrees F.
Remove when the salmon easily flakes or the internal temperature reaches 145 degrees F, using a meat thermometer. Use a sharp knife to cut the salmon into salmon chunks or salmon pieces.
Serve with some lemon wedges, lemon juice, lime just, or fresh cilantro