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Air Fryer Italian Pork Chops

Air Fryer Italian Pork Chops

5 from 2 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 4 Servings

Description

Air Fryer Italian Pork Chops is an amazingly easy and delicious Air Fryer Pork Chop Recipe. If you have been looking for a great pork chop without any breading, this is the perfect one for you!

Ingredients 

  • 4 thin-cut pork chops, bone-in, about 1 pound
  • 2 tablespoons olive oil
  • 2  teaspoons  dried oregano
  • 2  teaspoons  dried parsley
  • 1  teaspoons  dried basil
  • 1  teaspoons  garlic powder
  • 1  teaspoons  dried rosemary
  • 1  teaspoon  flake salt
  • 1  teaspoon ground peppercorns

Instructions

  • Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
  • Pat dry the pork chops with paper towels to remove excess moisture. This helps to ensure they get crispy in the air fryer. Season both sides of the pork chops generously with Italian seasoning, garlic powder, salt, and pepper. Drizzle a small amount of olive oil over the pork chops and rub the seasonings into the meat.
  • Place the seasoned pork chops in a single layer in the air fryer basket, making sure they're not overcrowded. If necessary, cook them in batches to avoid overcrowding, which can lead to uneven cooking.
  • Cook the pork chops in the preheated air fryer for 12-15 minutes, flipping them halfway through the cooking time. The exact cooking time may vary depending on the thickness of the pork chops and the specific model of your air fryer. To ensure they're cooked through, use a meat thermometer to check that the internal temperature of the pork chops reaches 145°F (63°C).
  • Once the pork chops are cooked to perfection, remove them from the air fryer and let them rest for a few minutes before serving. Garnish with fresh chopped parsley or grated Parmesan cheese, if desired, and serve hot with your favorite side dishes like roasted vegetables, mashed potatoes, or a simple salad.

Equipment

  • Air Fryer
  • Cooking Spray, or Parchment Paper

Nutrition

Serving: 1ServingCalories: 91kcalCarbohydrates: 6gProtein: 2gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 1mgSodium: 493mgPotassium: 176mgFiber: 3gSugar: 0.3gVitamin A: 144IUVitamin C: 4mgCalcium: 118mgIron: 3mg