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Air Fryer Seven Layer Brownies

Air Fryer Seven Layer Brownies

5 from 2 votes
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 8 Servings

Description

Air Fryer Seven Layer Brownies are so good! If you love a great and easy dessert, this is one of my favorites!

Ingredients 

Brownies:

  • 1 stick butter
  • 8 ounces semi-sweet chocolate, diced
  • 1 cup sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup flour (all-purpose)
  • 1/4 cup unsweetened chocolate
  • 1 teaspoon kosher salt

Toppings:

  • 1/4 cup shredded coconut flakes
  • 1/2 cup butterscotch morsels
  • 1/2 cup semi-sweet chocolate chips
  • 1 can sweeten condensed milk

Instructions

  • In a microwave bowl, add the butter and chocolate, and then place in the microwave and set the timer for 30 seconds. Every 30 seconds, remove the bowl and stir. Repeat until the chocolate is melted. (mix well)
  • Let cool, about 5 minutes. Before adding the sugar, eggs, and vanilla extract, mix well.
  • Mix in the flour, chocolate, and salt mix well.
  • Grease a brownie pan with olive oil spray, pour the batter into it, and spread smooth.
  • Set the temperature to 330 degrees F for 20-30 minutes, air fryer setting.
  • Pour on the shredded coconut, butterscotch morsels, chocolate chips, and pour the condensed milk over all batter and toppings.
  • Air fry for another 5-7 minutes.
  • Let cool completely before cutting and serving.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray, or Parchment Paper
  • Brownie Pan

Nutrition

Serving: 1ServingCalories: 747kcalCarbohydrates: 96gProtein: 11gFat: 37gSaturated Fat: 22gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 120mgSodium: 525mgPotassium: 498mgFiber: 4gSugar: 76gVitamin A: 617IUVitamin C: 1mgCalcium: 187mgIron: 4mg