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Air Fryer Jam Stuffed French Toast

Air Fryer Jam Stuffed French Toast

5 from 9 votes
Prep Time: 5 minutes
Cook Time: 5 minutes
2 minutes
Total Time: 12 minutes
Servings: 4 Servings

Description

This is the easiest French toast you will ever make. It’s a great and easy way to use up stale bread. With the addition of traditional French toast ingredients, you have a fast and kid-friendly breakfast.

Ingredients 

  • 6 slices bread, any type
  • 1/4 cup strawberry jam, any type
  • 1 large egg
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 3 tablespoons granulated sugar

Instructions

  • Start by laying out the bread on a cutting board. Use a biscuit cutter and cut out a circle in the middle of the bread.
  • In the center of the bread, add about 1 tablespoon of jam (or jelly)
  • Make a sandwich with the top. (Add the top over the jam )
  • Then, in a small bowl, mix together the eggs, vanilla, and milk.
  • In another bowl, add the sugar.
  • Dunk your sandwich French toast into the egg mixture.
  • After the french toast has been coated with both sides of the egg mixture, place in either a greased air fryer basket or air fryer tray (both sprayed with olive oil)
  • Set the basket or the tray back into the air fryer. Set the time for 5 minutes and the temperature to 320 degrees F (air fryer setting)
  • After the time is up, immediately place the French toast in the bowl of sugar, coating both sides.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 236kcalCarbohydrates: 44gProtein: 7gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 48mgSodium: 228mgPotassium: 111mgFiber: 2gSugar: 22gVitamin A: 87IUVitamin C: 2mgCalcium: 78mgIron: 2mg