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Instant Pot Blueberry Muffin Steel Cut Oatmeal 

Instant Pot Blueberry Muffin Steel Cut Oatmeal 

5 from 2 votes
Author: ForkToSpoon.com
Prep Time: 3 minutes
Cook Time: 3 minutes
5 minutes
Total Time: 11 minutes
Servings: 4 Servings

Description

Instant Pot Blueberry Muffin Steel Cut Oatmeal -- This recipe for Instant Pot Blueberry Muffin Steel Cut Oatmeal is the perfect breakfast. It's quick, easy, and delicious! You can make this oatmeal in your instant pot or on the stovetop. Get ready to fill up on this hearty dish that will keep you satisfied all morning long!

Ingredients 

  • 1 cup steel cut oats
  • 1 tablespoon butter
  • 1 1/2 cups milk
  • 1 1/2 cups water
  • 1/2 cup blueberries, dried
  • 1/3 cup brown sugar

Instructions

  • In your Instant Pot, place the butter, then melt the butter. Then add the steel oats. If you let them toast a bit, they really are flavorful, just move them around the pan, so they don't burn.
  • Then pour the milk, water, brown sugar, and dried blueberries, mix well.
  • Then place the lid on your Instant Pot, and use the manual high-pressure button, set it for 3 minutes, with the vent on sealed.
  • Let it naturally release, when done.
  • Mix well.
  • Plate, serve, and enjoy!

Equipment

  • Instant Pot

Nutrition

Serving: 1gCalories: 315kcalCarbohydrates: 51gProtein: 10gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 19mgSodium: 67mgPotassium: 177mgFiber: 5gSugar: 24gVitamin A: 246IUVitamin C: 2mgCalcium: 152mgIron: 2mg