How To Reheat Crab Rangoon In Air Fryer
Description
Crab Rangoon is a perfect appetizer. It has crab as the main ingredient, making it appealing to everyone. Because of this, people often order this dish when they visit a restaurant or takeout place. But what happens if you want to reheat some Crab Rangoon at home?
Ingredients
- 6-8 refrigerated Crab Rangoon
Instructions
- Spray your air fryer basket with cooking spray, preheat the air fryer to 400 degrees F, and preheat for 3-4 minutes.
- Add your leftover crab rangoons to the air fryer basket in a single layer, and cook for 3-5 minutes. Remove when the crab rangoons are warmed through. If you want to get them extra crispy, with a pastry brush, brush them with vegetable oil, or spray the egg roll wrappers with nonstick spray or olive oil spray. Then air fry them again for a couple of minutes.
- Serve with soy sauce and some freshly sliced green onions!
Equipment
- Air Fryer
- Cooking Spray
Nutrition
Serving: 1gCalories: 1kcalProtein: 0.2gFat: 0.01gSaturated Fat: 0.002gPolyunsaturated Fat: 0.002gCholesterol: 0.4mgSodium: 8mgPotassium: 2mgVitamin A: 0.2IUVitamin C: 0.1mgCalcium: 0.5mgIron: 0.01mg