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Air Fryer Buffalo Chicken Wings

Air Fryer Buffalo Chicken Wings

5 from 1 vote
Prep Time: 10 minutes
Cook Time: 25 minutes
0 minutes
Total Time: 35 minutes
Servings: 6 Servings

Description

Air Fryer Chicken Wings with Buffalo Sauce-- These are some of the best wings I have ever had in my life. And I am proud to say that I air-fried them myself. They are made perfectly in the Air Fryer. Today, I share my recipe for a classic dish, Air Fryer Buffalo Chicken Wings.

Ingredients 

  • 15 frozen chicken wings, whole or split
  • 1/2 cup butter, melted
  • 1/2 cup hot sauce
  • 2 tablespoons white vinegar
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1/2 cup flour, all-purpose

Instructions

  • Preheat your air fryer to 370 degrees F.Add flour to a large mixing bowl, and then coat your chicken wings. Add your coated frozen wings to the Air Fryer Basket.
  • In a small saucepan, mix the butter, hot sauce, white vinegar, Worcestershire sauce, and garlic. Mix well.  Only simmer, until everything is combined, and the butter is melted.
  • Set your time for 12 minutes, then flip and do another 12 minutes.Then open and flip them again, and do for another 12 minutes at 370 degrees F.
  • Remove the chicken and add them to a large mixing bowl. Then pour the sauce over them.

Equipment

  • Air Fryer

Nutrition

Serving: 1gCalories: 185kcalCarbohydrates: 9gProtein: 2gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 43mgSodium: 679mgPotassium: 70mgFiber: 0.4gSugar: 1gVitamin A: 510IUVitamin C: 15mgCalcium: 11mgIron: 1mg