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Air Fryer Bang Bang Shrimp

Air Fryer Bang Bang Shrimp

3.75 from 4 votes
Author: Fork To Spoon
Prep Time: 20 minutes
Cook Time: 9 minutes
0 minutes
Total Time: 29 minutes
Servings: 4 Servings

Description

Air Fryer Bang Bang Shrimp is amazing. These shrimp almost taste better than the restaurant. The sauce is amazing and would go great on anything. My son wants to try it on chicken next.

Ingredients 

Bang Bang Shrimp:

  • 2 cups panko bread crumbs
  • 1 pound jumbo shrimp, peeled and deveined
  • 2 large eggs
  • 1/4 cup all-purpose flour
  • 2 tablespoons olive oil
  • 1 tablespoon fresh parsley

Bang Bang Sauce:

  • 1/4 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 2 teaspoons sriracha sauce
  • 1 tablespoon honey
  • 1 teaspoon rice vinegar

Instructions

  • Toast the panko bread crumbs: In a small mixing bowl, mix the panko and olive oil. Spread out the panko onto an air fryer-safe pan. Set the pan into the air fryer for 5-7 minutes at 250 degrees F, air fryer setting.
  • Spray your air fryer basket with olive oil cooking spray.
  • In a small mixing bowl, mix the eggs and flour.
  • Dip your shrimp into the mixture.
  • Then dip into the toasted breadcrumb mixture, coating both sides.
  • As you coat, the shrimp place them into the greased air fryer basket.
  • Spray the coated shrimp with olive oil spray.
  • Set the temperature to 350 degrees F, air fryer setting. For 9 minutes, flipping halfway and spraying again.
  • Serve with fresh parsley.

Equipment

  • Air Fryer
  • Cooking Spray

Notes

How To Make Bang Bang Shrimp Sauce:
To Make The Sauce: In a small mixing bowl, mix all of the sauce ingredients. Whisk until smooth.

Nutrition

Serving: 1gCalories: 455kcalCarbohydrates: 37gProtein: 24gFat: 23gSaturated Fat: 4gPolyunsaturated Fat: 8gMonounsaturated Fat: 9gTrans Fat: 0.04gCholesterol: 242mgSodium: 1125mgPotassium: 244mgFiber: 2gSugar: 10gVitamin A: 436IUVitamin C: 3mgCalcium: 134mgIron: 3mg