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Air Fryer chicken parm

Air Fryer Chicken Parmesan

5 from 6 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 20 minutes
0 minutes
Total Time: 30 minutes
Servings: 4 Servings

Description

Air Fryer Chicken Parmesan. This was a staple at our house; we had  Chicken Parmesan almost every week. Today, I am showing you how I made my grandmother's recipe in the air fryer.

Ingredients 

  • 2 large eggs
  • 1 cup breadcrumbs, or panko
  • 1 teaspoon Italian seasoning
  • 4 tablespoons oil
  • 2 pieces chicken, boneless, skinless chicken breast
  • 1 cup marinara sauce
  • 1/2 cup mozzarella cheese, shredded

Instructions

  • Start by preheating your Air Fryer to 350 degrees F, air fryer setting.
  • Then in a small bowl, break your eggs and mix them,
  • In another bowl, mix the breadcrumbs or panko, Italian seasoning, and oil.
  • Then dip the chicken into the egg mixture and then into the breadcrumb mixtur
  • Then place them in your Air Fryer basket.
  • Cook until done; it took me 18 minutes. It will depend on your chicken breast’s thickness. After 10 minutes, flip your chicken and use cooking spray and spray the side.
  • When the chicken is done, remove the chicken breasts.
  • I put my chicken in an air fryer safe bowl, pour the marinara sauce, and then sprinkle the cheese.
  • Air Fryer for another 3-4 minutes, just so the cheese is melted.

Equipment

  • Air Fryer
  • Cooking Spray

Nutrition

Serving: 1gCalories: 325kcalCarbohydrates: 24gProtein: 11gFat: 21gSaturated Fat: 4gPolyunsaturated Fat: 5gMonounsaturated Fat: 11gTrans Fat: 0.1gCholesterol: 104mgSodium: 612mgPotassium: 287mgFiber: 2gSugar: 4gVitamin A: 504IUVitamin C: 4mgCalcium: 151mgIron: 3mg