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Air Fryer Porterhouse Steak

Air Fryer Porterhouse Steak

4 from 15 votes
Author: Fork To Spoon
Prep Time: 5 minutes
Cook Time: 12 minutes
0 minutes
Total Time: 17 minutes
Servings: 2 Servings

Description

Porterhouse Steak in the Air Fryer is a wonderful air fryer steak recipe that showcases a tender and juicy porterhouse steak that is perfectly seasoned and air fried. Skip the grill and enjoy an air fried steak for a change. Pair with your favorite sides for a weeknight steak dinner or holiday party recipe.

Ingredients 

  • 2 16 ounces Porterhouse Steaks
  • 2 tablespoons olive oil or melted butter
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2-4 tablespoons steak seasoning

Instructions

  • The first thing I do when making steak (I got this hint from one of Bobby Flay’s shows) let the meat rest at room temperature for AT LEAST 30 minutes.
  • Start by preheating the air fryer. Steak is one of the few recipes that I preheat the air fryer for. But the meat will come out better, so turn the air fryer oven’/basket on for 5 minutes at 400 degrees F
  • Then rub the olive oil or butter all over the steak and season with salt and pepper. I added some steak seasoning. 
  • Set the steaks in the air fryer for 6 minutes, then flip and air fry for another 6 minutes.
  • Again, per Bobby Flay, let the steak rest for at least 5 minutes.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer

Nutrition

Serving: 1gCalories: 140kcalCarbohydrates: 3gProtein: 1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 1mgSodium: 1165mgPotassium: 37mgFiber: 1gSugar: 0.1gVitamin A: 108IUVitamin C: 0.5mgCalcium: 43mgIron: 2mg