Do you know what to do with the seeds from your acorn squash? If not, you're in luck! Air fryer roasted acorn squash seeds are a delicious and healthy snack. They're also a great way to use up any leftover seeds from your squash. So give this easy recipe a try today!
Ingredients
2smallacorn squash
2teaspoonsolive oil
1teaspoonsalt
1/2teaspoongarlic powder
Instructions
Cut your squash in half, and then remove the seeds.
Start by rinsing the seeds, and then lay them on a paper towel, until the seeds are fully dried. Add the dried seeds to a small bowl, add the oil, and seasonings, and mix well, to coat the seeds.
Preheat the air fryer to 375 degrees Fahrenheit.
Next, spread the seeds in a single layer on the basket and cook for ten minutes.
Once finished, remove the seeds from the air fryer and enjoy. With this simple method, it has never been easier to enjoy roasted acorn squash seeds.