Air Fryer Pumpkin Cake Mix Cookies
Description
Who doesn't love a pumpkin cookie? Especially when it's an easy, one-bowl recipe that cooks up in your air fryer. These cookies are soft and delicious, with just the right amount of pumpkin spice flavor. Plus, they're healthier than traditional cookies since they're made without any butter or oil. So go ahead and indulge - your taste buds will thank you!
Ingredients
- 15.25 ounces pumpkin cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- 1/2 cup chocolate chips, or white chocolate chips
Instructions
- In a large mixing bowl, mix together the cake mix, oil, and gets. If you want to add any mix-ins, fold them in.
- Line the air fryer basket with parchment paper, using a cookie scoop, and add batter to the parchment paper
- Cook for 4 to 8 minutes, or until the edges, start to brown. Remove, and let cool, the cookies will harden as they cool.
Equipment
- Air Fryer
- Parchment Paper
Nutrition
Serving: 1gCalories: 125kcalCarbohydrates: 16gProtein: 1gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 16mgSodium: 132mgPotassium: 17mgFiber: 0.2gSugar: 9gVitamin A: 23IUCalcium: 42mgIron: 0.4mg