Do you love the taste of southern dressing but not the unhealthy ingredients? Well, your air fryer can help you make a healthier version that still tastes amazing! This recipe uses just a few simple ingredients and takes less than 30 minutes to make. So ditch the unhealthy version and give this easy and healthy recipe a try today!
Ingredients
2tablespoonsbutter, unsalted
1stalkleek, halved and sliced
2stalkscelery, finely diced
2teaspoonsgarlic, minced
1tablespoonthyme, chopped
3slicessourdough bread, or cornbread (cubed)
1largeegg, whisked
3/4cupchicken broth
1teaspoonsalt
1/2teaspoonblack pepper
Instructions
Melt butter in a sauté pan over medium heat. Once melted, add leek, celery, garlic, fresh thyme and season with salt and pepper. Sauté for 5 minutes or until leek and celery have turned soft.
Place cubed bread in a medium mixing bowl. Pour mixture from the sauté pan into the bowl and toss with bread. Next, pour over whisked egg and stir gently to coat bread pieces. Finally, pour over chicken broth so bread pieces are moistened. Season with salt and pepper to taste.
Preheat air fryer to 325˚F and grease a baking dish. Place bread mixture into baking dish then place in air fryer and cook for 15-20 minutes, until stuffing has turned golden brown. Remove from air fryer and serve.