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Cranberry Dip

Cranberry Dip

5 from 2 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 0 minutes
0 minutes
Total Time: 10 minutes
Servings: 6 Servings

Description

Do you love cranberry sauce but don't want to make an entire dish out of it? This cranberry dip is the perfect solution! It's quick, easy, and perfect for parties. Plus, it's a great way to use up leftover cranberry sauce. So give it a try - you won't be disappointed!

Ingredients 

  • 1/2 cup cranberry sauce
  • 1 cup sour cream
  • 1 tablespoon horseradish
  • 1 teaspoon black pepper
  • 1 large jalapeno, seeded and diced

Instructions

  • In a food processor or blender, combine cranberry sauce, sour cream, horseradish, pepper, and jalapeno. Puree for 15 seconds.
  • Refrigerate before serving.

Equipment

  • Food Processor

Nutrition

Serving: 1ServingCalories: 116kcalCarbohydrates: 12gProtein: 1gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 23mgSodium: 24mgPotassium: 71mgFiber: 0.5gSugar: 9gVitamin A: 276IUVitamin C: 4mgCalcium: 43mgIron: 0.2mg