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Air Fryer Loaded Mashed Potato Egg Rolls

Air Fryer Loaded Mashed Potato Egg Rolls

5 from 1 vote
Author: Fork To Spoon
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 12 Servings

Description

If you're looking for an appetizer that will wow your guests, look no further than air fryer loaded mashed potato egg rolls! These delicious little morsels are sure to be a hit with everyone. Plus, they're easy to make and only require a few simple ingredients. What's not to love? So give them a try today! You won't regret it!

Ingredients 

  • 2 cup mashed potatoes, cold
  • 1 large egg
  • 1/4 cup shredded cheddar cheese
  • 3 pieces bacon crumbled (cooked) or 1/4 cup bacon bits
  • 1 large green onion, sliced
  • Egg Roll Wrappers
  • Dipping Sauce: Sour Cream, Ranch, etc.

Instructions

  • In a medium-sized bowl, add your cold mashed potatoes, shredded cheese, diced scallions, bacon crumbles or bacon bits, and egg, mix well.
  • Layout an egg roll wrapper and then add about 2 tablespoons of filling inside of it. Using a pastry brush or your finger, brush the edges with water. Then roll up the egg roll, brush some water on the edges, and seal the egg roll.
  • Spray your air fryer basket with cooking spray, and then place your egg rolls into the basket, careful not to crowd the basket. Set the temperature to 340 degrees F for 8-10 minutes. (air fryer setting)
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 53kcalCarbohydrates: 8gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.3gTrans Fat: 0.002gCholesterol: 18mgSodium: 36mgPotassium: 123mgFiber: 1gSugar: 0.4gVitamin A: 68IUVitamin C: 8mgCalcium: 23mgIron: 0.2mg