Air Fryer Olive Cheese Bread
Description
Do you love Olive Garden's Olive Cheese Bread? Well, now you can make it at home with your air fryer! This recipe is easy to follow and only takes a few minutes to cook. Plus, it's a great way to use up any leftover cheese you may have. Give this recipe a try today and enjoy some delicious Olive Cheese Bread at home!
Ingredients
- 1/2 cup green olives, sliced
- 1/2 cup black olives, sliced
- 1 loaf bread, Italian or French
- 1/2 cup butter, unsalted and room temperature
- 1/2 cup mayonnaise
- 1 1/2 cups shredded cheese, Mozzarella, Cheddar, or Monterey Jack Cheese
- 2 large scallions, diced
Instructions
- In a medium-sized bowl, add the sliced green olives and sliced black olives, and the sliced scallions.
- In a large mixing bowl, blend the room temperature butter and mayonnaise and fold in the olive mixture.
- Cut the French or Italian bread in half. Set one half of the bread into the air fryer for 4 minutes at 300 degrees F, air fryer setting.
- Spread the mixture onto the toasted bread, and then place back into the air fryer for another 5-8 minutes at 300 degrees F. Add teh shredded cheese on top and return it to the air fryer. ,Remove when the cheese is melted, and the bread is golden brown.
- Plate, serve, and enjoy!
Equipment
- Air Fryer
Nutrition
Serving: 1gCalories: 569kcalCarbohydrates: 57gProtein: 20gFat: 29gSaturated Fat: 7gPolyunsaturated Fat: 11gMonounsaturated Fat: 8gTrans Fat: 0.1gCholesterol: 32mgSodium: 1203mgPotassium: 244mgFiber: 5gSugar: 8gVitamin A: 408IUVitamin C: 2mgCalcium: 325mgIron: 4mg