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–+ servings
Who doesn't love garlic bread? Especially when it's made with a delicious and cheesy Parmesan butter. And the best part is that it's so easy to make in your air fryer. Just follow these simple steps and you'll have a perfect appetizer or side dish for your next dinner party. Enjoy!

Air Fryer Garlic Parmesan Pull-Apart Bread

5 from 5 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 12 minutes
0 minutes
Total Time: 22 minutes
Servings: 6 Servings

Description

Who doesn't love garlic bread? Especially when it's made with a delicious and cheesy Parmesan butter. And the best part is that it's so easy to make in your air fryer. Just follow these simple steps and you'll have a perfect appetizer or side dish for your next dinner party. Enjoy!

Ingredients 

  • 1 package biscuit dough
  • 1/2 cup melted butter
  • 3 tablespoons garlic, minced
  • 1/2 cup Parmesan cheese, grated
  • 1 tablespoon Italian seasoning

Instructions

  • Using a sharp knife, cut each biscuit piece into 4 pieces.
  • In a large mixing bowl, add the cut biscuit dough, melted butter, Italian seasoning, grated cheese, and minced garlic.
  • Add the biscuit dough to the greased Bundt Pan, and press the dough firmly.
  • Set the pan into the air fryer basket and set the temperature to 320 degrees F, air fryer setting for 7 to 12 minutes
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Baking Pan
  • Cooking Spray

Nutrition

Serving: 1gCalories: 458kcalCarbohydrates: 40gProtein: 8gFat: 30gSaturated Fat: 6gPolyunsaturated Fat: 9gMonounsaturated Fat: 13gCholesterol: 6mgSodium: 1038mgPotassium: 215mgFiber: 1gSugar: 3gVitamin A: 758IUVitamin C: 1mgCalcium: 163mgIron: 3mg