Ninja Foodi Chicken Alfredo
Description
This is a great and easy recipe for Ninja Foodi Chicken Alfredo. One of my favorite Italian dishes, I have now prepared in the Ninja Foodi, which is fast becoming one of my favorite kitchen appliances.
Ingredients
- 2 large boneless, skinless Chicken Breast, diced
- 2 tablespoons olive oil
- 15 ounces pasta
- 4 cups water
- 8 ounces cream cheese
- 1/2 cup heavy cream
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic, minced
- 1 teaspoon garlic salt
Optional: Garnish with Basil
Instructions
- Add the olive oil and chicken, and then press the saute button, press the high button.
- Brown the chicken on both sides, about 3 to 5 minutes. Remember to keep moving the chicken around so it doesn’t come burnt on either side.
- Press the cancel button, and then add the pasta, water, seasonings, and mix well.
- Add the lid, making sure that the vent is in the sealed position.
- Set the manual high pressure for 5-6 minutes. When the time is up, do a quick release.
- Drain the pasta and chicken, return to the Ninja Foodi Bowl, and add cream cheese, cream, and mix well. Add some more seasonings if you wish.
- Plate, serve, and enjoy!
Equipment
- Ninja Foodi
Nutrition
Serving: 1ServingCalories: 43kcalProtein: 8gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.3gTrans Fat: 0.01gCholesterol: 24mgSodium: 44mgPotassium: 139mgVitamin A: 11IUVitamin C: 0.5mgCalcium: 2mgIron: 0.1mg