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Air Fryer Kimchi Pancakes

Air Fryer Kimchi Pancakes

5 from 1 vote
Prep Time: 10 minutes
Cook Time: 10 minutes
0 minutes
Total Time: 20 minutes
Servings: 8 Servings

Description

Do you love kimchi? How about pancakes? If the answer to both of those questions is yes, then you're in for a real treat. These air fryer kimchi pancakes are crispy, delicious, and perfect for breakfast, lunch, or dinner. Plus, they're really easy to make and only require a few simple ingredients. So what are you waiting for? Get started on your own batch of kimchi pancakes today!

Ingredients 

  • 1 large egg
  • 1 tablespoon Kimchi Brine, from jar
  • 2 tablespoons soy sauce
  • 3/4 cup all-purpose flour
  • 1 1/2 cup kimchi
  • 4 large scallions, diced

Instructions

  • In a large bowl, add all of the ingredients. Then form them into pancake shapes. If you need to add more flour to bind, add more flour.
    How To Make Air Fryer Kimchi Pancakes
  • Place them into the air fryer basket, and set the temperature to 350 degrees F, air fryer setting and cook for 8 to 10 minutes, until fully cooked.
  • Plate, serve, and enjoy!
    Air Fryer Kimchi Pancakes

Equipment

  • Air Fryer

Nutrition

Serving: 1gCalories: 58kcalCarbohydrates: 10gProtein: 3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 23mgSodium: 262mgPotassium: 65mgFiber: 1gSugar: 1gVitamin A: 158IUVitamin C: 2mgCalcium: 15mgIron: 1mg