Air Fryer Trader Joe’s Kung Pao Tempura Cauliflower
Description
Do you love Trader Joe’s Kung Pao Tempura Cauliflower? Well, we have an air fryer recipe for you that is even better than the original! The cauliflower is perfectly crispy and the sauce is flavorful and zesty. You’ll love this easy and delicious dish!
Ingredients
- 1 package Trader Joe's Kung Pao Cauliflower , Keep Frozen
Instructions
- Set your air fryer to 400 degrees F (200°C) and let it preheat for a few minutes.
- Remove the frozen cauliflower from its packaging and place it in a single layer in the air fryer basket. Meanwhile, place the sauce packet in a bowl of hot water.
- Cook the cauliflower in the air fryer for 10-12 minutes, shaking the basket halfway through to ensure even cooking. After 10-12 minutes, check the cauliflower to see if it's golden brown and crispy. If it needs more time, continue cooking for 1-2 minutes.
- Once the cauliflower is cooked to your desired crispiness, remove it from the air fryer, transfer it to a large bowl, and pour the sauce over the cooked cauliflower tempura. Toss well to coat.
Equipment
- Air Fryer
- Cooking Spray
- Parchment Paper, optional
- Bowl of Hot Water
Nutrition
Serving: 1ServingCalories: 28kcalCarbohydrates: 6gProtein: 2gFat: 0.3gSaturated Fat: 0.1gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.04gSodium: 34mgPotassium: 339mgFiber: 2gSugar: 2gVitamin C: 55mgCalcium: 25mgIron: 0.5mg