Go Back
–+ servings
Air Fryer Cookies & Cream Pizzokie

Air Fryer Cookies & Cream Pizzokie

5 from 1 vote
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 12 minutes
0 minutes
Total Time: 22 minutes
Servings: 4 Servings

Description

If you're looking for a no-fail dessert that will WOW your guests, look no further than this Air Fryer Cookies & Cream Pizzokie! It's simple to make and is sure to be a hit with everyone.

Ingredients 

  • 1/2 cup butter, melted
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon pure vanilla extract
  • 1 large egg
  • 1 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/4 cup chocolate chips
  • 5 regular Oreos, crushed
  • 1/2 cup white chocolate chips

Instructions

  • Add the flour, baking soda, salt, butter, sugar, brown sugar, egg, and vanilla in a large bowl.
  • Mix until everything is well combined, then fold in the milk chocolate chips, white chocolate chips, and crushed Oreo Cookies.
  • Mix until the add-ins are evenly distributed. Generously spray your pan or skillet with olive oil spray or cooking spray. Press your cookie dough into the prepared pan.
  • Set the pan into the air fryer and set the temperature to 320 degrees F for 12 minutes. (air fryer setting)
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cast Iron Pan, See Blog Post for Ones I recommend

Nutrition

Serving: 1gCalories: 906kcalCarbohydrates: 126gProtein: 8gFat: 43gSaturated Fat: 26gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 123mgSodium: 591mgPotassium: 180mgFiber: 1gSugar: 87gVitamin A: 783IUVitamin C: 0.1mgCalcium: 119mgIron: 3mg