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Air Fryer Vanilla Glazed Biscuit Donuts

Air Fryer Vanilla Glazed Biscuit Donuts

5 from 6 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 5 minutes
10 minutes
Total Time: 25 minutes
Servings: 8 Servings

Description

Vanilla Glazed Biscuit Donuts are a fun and easy way to make donuts at home. There is no yeast involved so these come together quickly, and the air fryer does all the work for you! These are perfect for a weekend breakfast or brunch. Serve with coffee or tea for a delicious treat your guests will love. Enjoy!

Ingredients 

  • 1 package Biscuit Dough

Vanilla Icing:

  • 1 cup powdered sugar
  • 2 tablespoon milk
  • 1 teaspoon pure vanilla extract

Instructions

  • Use a biscuit cutter and cut out the middle. You can use these later to make mini donuts.
  • Spray your air fryer basket with cooking spray.
  • Place your biscuit dough into the air fryer basket. Set the temperature to 350 degrees F, air fryer setting, for 5 minutes.
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  • After 5 minutes, remove the biscuits, place on a cutting board, and place the second batch in the air fryer basket
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  • Meanwhile in a small mixing bowl, mix together the powdered sugar,  vanilla, and milk. Mix well, until everything is well blended.
  • Wait a few minutes, until the donuts are cooled, and then spread the vanilla frosting on the donuts.
    Air Fryer Vanilla Glazed Biscuit Donuts
  • Plate, serve, and enjoy!
    Air Fryer Vanilla Glazed Biscuit Donuts

Equipment

  • Air Fryer
  • Biscuit Cutter

Nutrition

Serving: 1gCalories: 273kcalCarbohydrates: 43gProtein: 4gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 1mgSodium: 546mgPotassium: 135mgFiber: 1gSugar: 17gVitamin A: 7IUCalcium: 33mgIron: 2mg