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Air Fryer Steak Tips

Air Fryer Steak Tips

3.84 from 12 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 4 Servings

Description

Air Fryer Steak Tips -- If you're looking to add a little excitement to your steak dinner routine, look no further than the air fryer! With this handy appliance, you can create steak tips that are crispy on the outside and juicy on the inside. Best of all, this dish is effortless to make - perfect for busy weeknights. So gather up your ingredients, and let's get started!

Ingredients 

  • 2 pounds steak,  rib eye, New York or sirloin steaks cut into cubes
  • 1 tablespoon olive oil, or other high heat oil
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 teaspoon Montreal Steak Seasoning

Instructions

  • Start by cutting your meat into 1-inch cubes.
  • Then add all of the seasonings and oil into a small mixing bowl. Mix in the meat.
  • Then toss the meat into the air fryer basket.
  • Set the temperature to 400 degrees F, and set the time for 4 minutes. After 4 minutes, shake the basket, and add another 2 minutes.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer

Nutrition

Serving: 1gCalories: 511kcalCarbohydrates: 2gProtein: 46gFat: 36gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 18gCholesterol: 138mgSodium: 264mgPotassium: 632mgFiber: 1gSugar: 1gVitamin A: 62IUVitamin C: 1mgCalcium: 30mgIron: 4mg