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Air Fryer Easy Brownie Chocolate Pudding

Air Fryer Easy Brownie Chocolate Pudding

4 from 17 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 Servings

Description

This was a huge hit at my house last night. My kids gobbled it up, and it was so much better than anything you could actually buy in the store.  The flavor is a rich chocolate pudding that couldn’t be any easier to make, we topped it off with vanilla ice cream. But you could literally just eat it out of the dish!

Ingredients 

  • 1/2 cup granulated sugar
  • 1/3 cup unsweetened cocoa powder
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup butter, unsalted
  • 1 large egg

Instructions

  • In a large bowl mix together the sugar, cocoa powder, flour, baking powder, and salt.
  • Then add in the melted butter and egg, mix well.
  • Spray a small pan, with olive oil spray.
  • Add the batter to the prepared pan. Smooth it out with the back of the spoon.
  • Place the pan into the air fryer basket or tray. Set the temperature to 350 degrees F for 10 minutes (air fryer setting)
  • Plate, serve and enjoy!

Equipment

  • Air Fryer
  • Baking Pan
  • Cooking Spray

Nutrition

Serving: 1ServingCalories: 261kcalCarbohydrates: 35gProtein: 4gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.5gCholesterol: 77mgSodium: 309mgPotassium: 139mgFiber: 3gSugar: 25gVitamin A: 422IUCalcium: 50mgIron: 2mg