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Frozen Ravioli In Air Fryer

Frozen Ravioli In Air Fryer

3.75 from 4 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 10 minutes
0 minutes
Total Time: 20 minutes
Servings: 4 Servings

Description

Air Fryer Toasted Ravioli -- Did you know that your air fryer can make toasted ravioli? Not only is this a great way to use up leftover pasta, but it's easy appetizers or finger food for parties. And the best part is that there are no pots of boiling water involved! Follow these simple steps below and soon you'll be serving some delicious deep-fried goodness in minutes

Ingredients 

  • 16 ounces ravioli, frozen
  • 2 cups all-purpose flour
  • 3 large eggs
  • 2 cups breadcrumbs
  • 1/4 cup Parmesan cheese, grated
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 1 teaspoon Italain seasoning
  • 1/2 teaspoon salt
  • 1 cup Marinara sauce , for dipping

Instructions

  • Spray your air fryer basket with olive oil spray.
  • In one bowl, pour your flour.
  • In one bowl, crack your eggs, and beat them until they are frothy.
  • In another bowl, mix the breadcrumbs, Parmesan cheese, onion powder, garlic powder, dried basil, Italian seasoning, and salt. Mix well.
  • Then dip the ravioli into flour, then beaten egg, then the breadcrumbs
  • Place the coated ravioli into the air fryer basket.
  • Bake at 380 F for 8 to 10 minutes. (air fryer setting)
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer

Nutrition

Serving: 1ServingCalories: 917kcalCarbohydrates: 138gProtein: 38gFat: 22gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 205mgSodium: 1832mgPotassium: 439mgFiber: 9gSugar: 8gVitamin A: 527IUVitamin C: 4mgCalcium: 251mgIron: 19mg