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Wingstop Blue Cheese Recipe

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Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 0 minutes
30 minutes
Total Time: 40 minutes
Servings: 8 Servings

Description

Make your own creamy and tangy Wingstop Blue Cheese Dressing with this easy recipe. Perfect for pairing with wings, veggies, and more!

Ingredients 

  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup buttermilk
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 ounces crumbled blue cheese

Instructions

  • In a medium bowl, whisk together the 1 cup mayonnaise 1/2 cup sour cream, and 1/2 cup buttermilk until smooth and creamy.
  • Stir in the 1/4 teaspoon garlic powder1/4 teaspoon onion powder, 1 teaspoon Worcestershire sauce, 1 tablespoon lemon juice, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  • Gently fold in the 4 ounces crumbled blue cheese, mashing some pieces for extra flavor while leaving some chunks for texture.
  • Cover and refrigerate for at least 30 minutes to let the flavors meld together.
  • Use as a dip for wings, veggies, or drizzle over salads!

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 280kcalCarbohydrates: 2gProtein: 4gFat: 28gSaturated Fat: 8gPolyunsaturated Fat: 13gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 33mgSodium: 444mgPotassium: 91mgFiber: 0.04gSugar: 2gVitamin A: 242IUVitamin C: 1mgCalcium: 110mgIron: 0.2mg