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Bowl of creamy Waldorf-Astoria Thousand Island dressing with a spoon, ready to serve on salads or sandwiches.

Waldorf-Astoria Thousand Island Dressing Recipe

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 0 minutes
30 minutes
Total Time: 35 minutes
Servings: 6 Servings

Description

Recreate the iconic Waldorf-Astoria Thousand Island Dressing at home! Creamy, tangy, and slightly sweet, this versatile dressing is perfect for salads, sandwiches, and as a dip.

Ingredients 

  • 3/4 cup Mayonnaise
  • 3 tablespoons Ketchup
  • 3 tablespoons Sweet pickle relish
  • 1 tablespoon Lemon juice, or vinegar
  • 1/2 teaspoon Paprika
  • 1/4 teaspoon Salt, adjust to taste
  • 1/8 teaspoon Black pepper, adjust to taste

Optional: 1 finely chopped hard-boiled egg or 1 teaspoon Worcestershire sauce

Instructions

  • In a medium bowl, mix 3/4 cup Mayonnaise and 3 tablespoons Ketchup until smooth.
  • Stir in s3 tablespoons Sweet pickle relish, 1 tablespoon Lemon juice, and 1/2 teaspoon Paprika. Adjust 1/4 teaspoon Salt and 1/8 teaspoon Black pepper to taste.
  • Fold in finely chopped hard-boiled egg or a dash of Worcestershire sauce for a richer flavor.
  • Refrigerate for at least 30 minutes to allow flavors to meld. Serve over salads, sandwiches, or as a dip.

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 208kcalCarbohydrates: 5gProtein: 0.4gFat: 21gSaturated Fat: 3gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 12mgSodium: 404mgPotassium: 33mgFiber: 0.1gSugar: 4gVitamin A: 161IUVitamin C: 2mgCalcium: 4mgIron: 0.2mg