Tim Hortons Iced Capp Recipe
Description
Enjoy a creamy, refreshing Tim Hortons Iced Capp at home with this easy copycat recipe. Perfect for coffee lovers and warm days.
Ingredients
- 1 cup Freshly brewed coffee, chilled for best iced flavor.
- 1/2 cup Milk , or cream
- 2 tablespoons Granulated sugar, or simple syrup:
- 1 cup Ice cubes, or enough to fill glasses.
- 1 teaspoon Optional flavor syrups, vanilla, caramel, or mocha.
Instructions
- Brew a strong cup of coffee with your favorite beans. Let it cool to room temperature, then refrigerate until cold.
- While the 1 cup Freshly brewed coffee is still warm, stir in 2 tablespoons Granulated sugar or simple syrup until dissolved. Adjust sweetness to your preference.
- Fill a glass with 1 cup Ice cubes. Pour in the chilled coffee and add 1/2 cup Milk or cream. Stir well to combine.
- For a flavored Tim Hortons Iced Capp, add a splash of vanilla, caramel, or mocha syrup and mix thoroughly. (Optional 1 teaspoon Optional flavor syrups)
- Serve immediately with a straw and enjoy your homemade, coffeehouse-style iced capp.
Equipment
- Glass
- Spoon
Nutrition
Serving: 1ServingCalories: 500kcalCarbohydrates: 104gProtein: 16gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.5gCholesterol: 7mgSodium: 73mgPotassium: 4279mgSugar: 15gVitamin A: 99IUCalcium: 245mgIron: 5mg