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Texas Roadhouse Blue Cheese Dressing Recipe

Texas Roadhouse Blue Cheese Dressing Recipe

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 0 minutes
30 minutes
Total Time: 35 minutes
Servings: 8 Servings

Description

Make your own creamy, tangy Texas Roadhouse Blue Cheese Dressing with this easy recipe! Perfect for salads, dipping, or adding bold flavor to your favorite dishes.

Ingredients 

  • 1/2 cup Blue Cheese, crumbled
  • 1/2 cup Mayonnaise
  • 1/4 cup Buttermilk
  • 1/4 cup Sour Cream
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Onion Powder
  • 1 tablespoon Lemon Juice
  • 1/4 teaspoon Salt, or to taste
  • 1/4 teaspoon Pepper, or to taste

Instructions

  • In a bowl, mix together mayonnaise, sour cream, and buttermilk until smooth and well-combined.
  • Stir in garlic powder, onion powder, salt, and pepper to taste.
  • Crumble the blue cheese into the mixture, leaving some larger chunks for texture.
  • Stir in lemon juice to balance the richness of the dressing with a touch of acidity.
  • Cover the dressing and refrigerate for at least 30 minutes to allow the flavors to meld.
  • Give it a final stir before serving as a dressing for salads, or as a dip for vegetables and wings.

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 145kcalCarbohydrates: 1gProtein: 2gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 6gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 17mgSodium: 269mgPotassium: 50mgFiber: 0.1gSugar: 1gVitamin A: 131IUVitamin C: 1mgCalcium: 63mgIron: 0.1mg