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–+ servings
Bowl of creamy Smashburger-style sauce with a spoon, surrounded by burger fixings.

Smashburger Smash Sauce

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 6 Servings

Description

If you’ve ever taken a bite of a Smashburger and thought, “What is that amazing sauce?” — you’re not alone! This easy Smashburger Sauce recipe brings all the tangy, creamy, and slightly smoky flavors of the original right into your kitchen. It’s perfect for burgers, fries, sandwiches, or even dipping veggies. Made with simple pantry ingredients, it’s the ultimate secret weapon for next-level burgers at home!

Ingredients 

  • ½ cup mayonnaise
  • 1 tablespoon yellow mustard
  • 1 tablespoon dill pickle juice
  • ½ teaspoon smoked paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • 1 teaspoon hot sauce, adjust to taste, optional

Instructions

  • In a small bowl, combine mayonnaise, yellow mustard, and dill pickle juice.
  • Add smoked paprika, garlic powder, and onion powder. Stir well until smooth and evenly mixed.
  • Taste the sauce and add hot sauce if you want a little heat. Mix again.
  • Refrigerate for at least 20 minutes to allow flavors to meld (optional but recommended).
  • Serve as a spread on burgers, a dip for fries, or a sauce for sandwiches.

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 130kcalCarbohydrates: 1gProtein: 0.3gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 8gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 8mgSodium: 201mgPotassium: 15mgFiber: 0.2gSugar: 0.2gVitamin A: 97IUVitamin C: 1mgCalcium: 4mgIron: 0.1mg