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Red Robin Spicy Ketchup Recipe

Red Robin Spicy Ketchup Recipe

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Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 6 Servings

Description

Make Red Robin Spicy Ketchup at home with this easy copycat recipe. Sweet, tangy, and spicy dipping sauce perfect for fries, burgers, and more.

Ingredients 

  • 1 ¾ cups ketchup
  • 1 tbsp white vinegar
  • 1 tbsp granulated sugar
  • ¼ tsp cayenne pepper, adjust to taste
  • 1 tsp roasted garlic, finely mashed or minced

Instructions

  • Add ketchup to a medium mixing bowl.
  • Stir in white vinegar, sugar, cayenne pepper, and roasted garlic.
  • Whisk until smooth, glossy, and fully combined.
  • Taste and adjust spice or sweetness if needed.
  • Let sit 10–15 minutes so flavors blend.
  • Serve with fries, burgers, or chicken tenders.

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 80kcalCarbohydrates: 21gProtein: 1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 635mgPotassium: 200mgFiber: 0.2gSugar: 17gVitamin A: 394IUVitamin C: 3mgCalcium: 12mgIron: 0.3mg