Outback Steakhouse Cinnamon Apple Oblivion
Description
Make a delicious copycat Outback Steakhouse Cinnamon Apple Oblivion at home! This easy dessert features warm cinnamon apples, buttery crumble topping, ice cream, and caramel drizzle for the ultimate indulgence.
Ingredients
Cinnamon Apples Ingredients:
- 2 large apples, like Granny Smith or Honeycrisp, peeled and sliced
- 2 tablespoons unsalted butter, melted
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
Crumble Topping Ingredients;
- ½ cup pecans, chopped pecans, or walnuts
- ¼ cup vanilla wafers, crushed vanilla wafers or shortbread cookies
- 2 tablespoons brown sugar
- 1 tablespoon melted butter
Optional Ingredients:
- 1 pint vanilla ice cream
- 2 tablespoons Whipped cream, optional
- 2 tablespoons Caramel sauce, for drizzling
Instructions
- Peel, core, and thinly slice the apples into ⅛-inch wedges. Toss them in a bowl with melted butter, brown sugar, and cinnamon until evenly coated.
- Preheat your air fryer to 350°F. Lightly spray a small baking dish or air fryer-safe pan (around 8 inches) with nonstick spray.
- Arrange the coated apple slices in a single layer in the prepared dish. Cook in the air fryer for 10–12 minutes or until the apples are soft and caramelized.
- While the apples cook, mix together chopped pecans, crushed cookies, brown sugar, and melted butter until crumbly.
- Sprinkle the crumble over the cooked apples and return to the air fryer. Cook for another 3–5 minutes until golden and crispy.
- Spoon warm apples into serving bowls. Top each with a scoop of vanilla ice cream, a swirl of whipped cream (if desired), and a generous drizzle of caramel sauce.
Equipment
- Baking Pan
Nutrition
Serving: 1ServingCalories: 558kcalCarbohydrates: 65gProtein: 6gFat: 32gSaturated Fat: 15gPolyunsaturated Fat: 4gMonounsaturated Fat: 11gTrans Fat: 0.4gCholesterol: 76mgSodium: 184mgPotassium: 438mgFiber: 5gSugar: 54gVitamin A: 853IUVitamin C: 6mgCalcium: 189mgIron: 1mg