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Ninja SLUSHi Dole Whip Drink

Ninja Slushi Dole Whip

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 4 Servings

Description

A creamy 2-ingredient copycat Dole Whip made right in your Ninja Slushi with pineapple juice and Dream Whip. No blender, no ice, ready in about 25 minutes.

Ingredients 

  • 4 cups pineapple juice, 100% juice, chilled
  • 1 envelope Dream Whip whipped topping mix, about 36 g
  • 1/4 cup whipped cream, optional
  • pineapple slices, optional

Instructions

  • Pour the cold pineapple juice into a large liquid measuring cup. Sprinkle in the Dream Whip powder and whisk for about 1 minute, until fully dissolved with no dry lumps. The mixture will look pale and foamy.
  • Open the fill port on top of the Ninja Slushi and pour the mixture into the vessel, staying above the minimum fill line and below MAX FILL.
  • Press the Slush preset and let the machine run for 20 to 30 minutes, until thick and creamy. Set the temperature control colder for a thicker result.
  • Pull the lever to dispense into tall glasses. Serve immediately, garnished with a pineapple frond or maraschino cherry.

Equipment

  • NInja Slushi Machine
  • Large bowl or pitcher
  • Spoon

Notes

Use 100% pineapple juice — the Ninja Slushi needs at least 4% sugar to freeze properly, and light or no-sugar-added juices can trigger the low-sugar alert. Start with refrigerator-cold juice to cut the freeze time significantly.
To scale: keep the ratio at about 1 envelope per 32 ounces of juice. Use 2 cups juice with ½ envelope for a small batch, or 8 cups with 2 envelopes for a full 64-ounce batch.
Not dairy-free — Dream Whip contains sodium caseinate, a milk protein.

Nutrition

Serving: 1ServingCalories: 135kcalCarbohydrates: 31gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.3gCholesterol: 3mgSodium: 5mgPotassium: 313mgFiber: 0.5gSugar: 24gVitamin A: 39IUVitamin C: 24mgCalcium: 35mgIron: 1mg