Ninja Foodi Baked Sweet Potato
Description
Discover how to make deliciously tender Ninja Foodi Baked Sweet Potatoes with a crispy skin and soft interior, a perfect side dish for any meal.
Ingredients
- 2 Sweet potatoes, medium-sized
- 1 teaspoon avocado oil, or olive oil
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
Instructions
- Scrub the sweet potatoes under cold water to remove any dirt. Pat them dry with a towel.
- Rub each sweet potato with olive oil (if using) and sprinkle with salt and pepper for flavor.
- Place the sweet potatoes in the air fryer basket of your Ninja Foodi. If you're cooking multiple potatoes, arrange them in a single layer.
- Close the lid, set the Ninja Foodi to Air Crisp mode, and cook at 400°F for 35-40 minutes. Flip the potatoes halfway through for even cooking. The cooking time may vary depending on the size of the potatoes.
- Once the potatoes are tender, you can check by poking them with a fork. If the fork easily slides in, they are done.
- Allow the sweet potatoes to cool slightly before cutting them open and serving. Top with butter, cinnamon, or any favorite toppings. Enjoy your perfectly baked sweet potato!
Equipment
- Ninja Foodi Pressure Cooker
- Tongs, optional
Nutrition
Serving: 1ServingCalories: 21kcalCarbohydrates: 0.3gProtein: 0.1gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gSodium: 0.1mgPotassium: 7mgFiber: 0.1gSugar: 0.01gVitamin A: 3IUCalcium: 2mgIron: 0.1mg