A thick, creamy Ninja Creami Fanta float slushie made with just 3 ingredients. Fizzy soda churned into scoopable slush and topped with vanilla ice cream for a nostalgic soda-shop float.
Ingredients
1 1/2cupsFanta soda, any flavor
1/2cupwater
1cupvanilla ice cream, for the float on top
Instructions
In the Ninja Creami pint container, gently combine the Fanta and water, stirring slowly to minimize bubbles.
Leave the pint uncovered in the fridge for a few hours until the soda goes mostly flat (optional but recommended).
Secure the lid and freeze on a level surface for 24 hours, until solid.
Remove the lid, place the pint in the Ninja Creami, attach the Creamerizerâ„¢ Paddle, and select the Slushie function. Re-Spin if powdery.
Scoop the churned Fanta slush into a tall glass and top with a scoop of vanilla ice cream.
Garnish with a straw and spoon and serve immediately.
Equipment
Ninja Creami Ice Cream Machine
Ninja Creami Pint Container
Ninja Creami Pint Container Lid
Notes
Use full-sugar Fanta, not diet or zero-sugar, so the slush stays soft and scoopable. Letting the soda go flat first helps it freeze evenly and prevents overflow.